The name, Wigi's, is derived from the restaurant's owner Louis; whose family has been involved in legendary catering establishments for generations.
Located in the heart of Balluta Bay, the food served at Wigi's is largely based on the traditional Mediterranean kitchen. However, with a progressive interpretation of this style without following food trends. Service is simple and unassuming, dishes uncomplicated but full of flavour and above all always fresh.
This small family run restaurant is just that! At Wigi’s we find something quite profound about sharing food, laughter and wine with family & friends - Not to mention, our regular, bustling locals and tourists who add to the already personalised atmosphere and vibrant surroundings here at Wigi's Kitchen.